CHARACTERISTICS

Extra-Firm Tofu Plant Based On the Go Lunches and Dinners Less Than 30 Minutes

Tofu, Apple and Sunflower Spread

SERVINGS

4

PREPARATION

15 min

COOKING

15 min

This quick and easy tofu spread is the perfect addition to sandwiches or as a snack on crackers. Made with extra firm Soykei tofu, fresh apples, and sunflower seeds, it’s a flavorful, protein-packed option that can be customized with your favorite herbs. Perfect for lunches, light snacks, or even as a dip!

Ingredients

Preparation

Ingredients

  • 1 package of drained Soykei extra-firm tofu, 350 g
  • ¼ cup mayonnaise or vegan mayo
  • ¼ cup red apple, finely cubed or grated
  • ¼ cup sunflower seeds
  • 2 tbsp nutritional yeast
  • 1 tbsp Dijon mustard
  • 1 tsp curry powder
  • 1 tsp honey or maple syrup
  • ½ tsp turmeric
  • ½ tsp salt
  • 1 to 2 tbsp of fresh herbs (chives, green onions or shallots)

Preparation

  1. Press the tofu and remove the excess water
  2. Place the tofu in a bowl and mash it with a fork to form small chunks
  3. Add the remaining ingredients and mix well
  4. Adjust the seasoning, as needed
  5. Use this mixture as a base for sandwiches or use as a spread on top of crackers for a light snack.

Ingredients

Preparation

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Where to buy Soykei tofu